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  • Dio Deka - Hotel Los Gatos - A Greystone Hotel Restaurant
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Dio Deka Restaurant: Greek for Fine Dining in Los Gatos


Dio Deka at Hotel Los Gatos - A Greystone Hotel serves Hellenic Cuisine and has won "Wine Spectator Best of Award of Excellence". It embraces the culture of filoxenia, the Greek word for traditional hospitality, in which a stranger (xenos) is instantly made a friend (filos) after being welcomed into one's home.
Dio Deka's menu places an emphasis on Hellenic cuisine - a melding of Greek and Mediterranean influences - with healthy and seasonal fare such as fresh fish, high-quality meats, and sun-loving fruits and vegetables. Greek products - such as fish, cheeses, olive oil, oregano and thyme - scented honey - have a starring role on the menu. Dio Deka's extensive wine list features 1,500 labels spanning from affordable Greek, Spanish, and Italian selections to California "cult" Cabernets, and rare Burgundy and Bordeaux. There are 30 selections offered by the glass.

We welcome you to explore our creative menus:
 

Hotel Los Gatos kindly offers valet parking for non-hotel guests for a nominal fee.
Staying at our hotel? We have a dining package available.
 

Restaurant Information

Hours of Operation

  • Sunday 5:00 P.M. - 9:00 P.M.
  • Monday 5:30 P.M. - 9:00 P.M.
  • Tuesday to Friday 5:30 P.M. - 10:00 P.M.
  • Saturday 5:00 P.M. - 10:00 P.M.
  • Outside Patio: May to October, Thursdays to Saturdays  6:00 P.M. - 10:00 P.M.

Contact

  • Phone: 408-354-7700
  • Fax: 408-354-7701
  • Email: [email protected]
  • Address: 210 E. Main Street, Los Gatos, CA 95030
 

Dio Deka Awards

  • Vividly flavored, brilliantly executed food, that transcends ethnicity but still tastes Greek. - Gourmet Magazine
  • The very best things to eat: Dio Deka lamb chops - Cover of San Francisco magazine
  • Award of Ultimate Distinction - Wine Enthusiast, Restaurant Awards
  • 5 Best Wine Lists - Modern Luxury Silicon Valley
  • "Wine Spectator Best of Award of Excellence."

Los Gatos Restaurants

 

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