Dio Deka Restaurant: Greek for Fine Dining in Los Gatos

Dio Deka's  Father's Day Celebration is 10:30 am - 2 pm June 16th, 2019. Be sure to make a reservation for our special 3-course prefix menu. Whether you prefer to start with something sweet like Local Berries with Attiki Honey or something more savory like Pork Ribs, or sample lighter fare like Gazpacho or Spanakotiropita, there is something for every member of the family. Book a table now for a memorable occasion at Hotel Los Gatos!
View 2019 Father's Day  Brunch Menu
  
Dio Deka at Hotel Los Gatos - A Greystone Hotel serves Hellenic Cuisine and has won "Wine Spectator Best of Award of Excellence". It embraces the culture of filoxenia, the Greek word for traditional hospitality, in which a stranger (xenos) is instantly made a friend (filos) after being welcomed into one's home.
Dio Deka's menu places an emphasis on Hellenic cuisine - a melding of Greek and Mediterranean influences - with healthy and seasonal fare such as fresh fish, high-quality meats, and sun-loving fruits and vegetables. Greek products - such as fish, cheeses, olive oil, oregano and thyme - scented honey - have a starring role on the menu. Dio Deka's extensive wine list features 1,500 labels spanning from affordable Greek, Spanish, and Italian selections to California "cult" Cabernets, and rare Burgundy and Bordeaux. There are 30 selections offered by the glass.

We welcome you to explore our creative menus:
Hotel Los Gatos kindly offers valet parking for non-hotel guests for a nominal fee.
Staying at our hotel? We have a dining package available.